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Our product quality certifications:
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ASC certified (www.asc-aqua.org)
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Global Gap certified (www.globalgap.org)
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HACCP (A Hazard Analysis and Critical Control Points) food safety plan to manage risks by following a step-by-step approach following CODEX Alimentarius guidelines.
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FDA Certification provides external validation that an organization is capable of consistently producing a product or service that adheres to the United States Food and Drug Administration (US FDA) standards.
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