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Our product quality certifications:
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HACCP (A Hazard Analysis and Critical Control Points) food safety plan to manage risks by following a step-by-step approach following CODEX Alimentarius guidelines.
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FDA Certification provides external validation that an organization is capable of consistently producing a product or service that adheres to the United States Food and Drug Administration (US FDA) standards.
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GACC (General Administration of Customs of China) registration confirms that our company is officially recognized by the Chinese customs authority and authorized to export products to China in compliance with Chinese import and food safety regulations.



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